Captain Struve Special - 8 oz
bacon wrapped filet covered in crabmeat and
smothered in bearnaise
30
Prime Rib - (Slow Roasted)
12oz....30
Billy's Baseball Teriyaki Sirloin - 12 oz
28
Colorado Pork Chop - 14 oz bone-in
25
Cowboy Cut - 22oz Bone-in Rib Eye
46
Billy's 'Signature' Pacific Rim Halibut
Alaskan halibut, lightly blackened and
served over wasabi mashed potatoes with
sautéed spinach and surrounded
by a balsamic and oriental spicy glaze
32
Thai Scallops
sesame seared divers scallops over an
orange glaze & sriracha chilli sauce
with Asian noodles & tossed with peppers,
onions & cilantro
26
Dana's Seared Tuna slices of rare seared yellowfin
tuna over Asian cole slaw with wasabi
mashed potatoes, served with soy and salsa
fresca dipping sauces
32
Lobster Ravioli
stuffed with chunks of lobster and served
in a lobster sherry cream sauce
26
Beef Kabobs
filet and sirloin skewered with bell peppers,
onion and mushrooms, served with island
rice
26
Chicken - (Petaluma organically
grown) grilled boneless breast of chicken,
served with Jamaican voodoo or Hawaiian
teriyaki dipping sauces and served with
island rice
24
Margarita Shrimp Pasta jumbo prawns marinated in tequila, lime and cilantro, and served over pasta in a sesame seed oil, garlic, cilantro and red pepper sauce
28
Serrano Chili Pasta
with Blackened Chicken
Petaluma organically
grown chicken breast served over linguini
and topped with our spicy homemade Serrano
chili sauce.